Marisol at the MCA in Chicago

Marisol, the restaurant and bar at the Museum of Contemporary Art Chicago, features seasonal contemporary cuisine for lunch, dinner, and weekend brunch.

This stylish American eatery and bar offers modern dishes and innovative cuisine from top Chicago chef Jason Hammel of the Lula Cafe. In the restaurant that Martha Stewart said, 'blurs the lines between food and art beautifully,' Marisol is an immersive dining experience and art-filled destination for dinner or drinks.

Related Post: Get the Most of Your Chicago Experience with Go City®

 

 


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Written By Erin

Erin Poche` is a Utah-based writer and editor for Tripster and contributing writer for BeyondType1. She also writes and edits for an indie publisher of fanta ...

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