Best Donuts in Orlando: A Sweet Tour of the City’s Best Rings and Things

Ready to enter a sugar-coated paradise? Whether you’re googling “donuts Orlando” and hunting for gooey glazes, fluffy crullers, or donuts topped with brisket (yes, really), Orlando donut joints have you covered.

From classic neighborhood bakeries to Instagram-famous flavor bombs, Orlando is more than mouse ears and roller coasters—it’s a certified donut destination.

We’ll take you through gourmet bakeries, vintage shops, vegan spots, and wild mashups. Ready to dive in?

The Salty Donut

Tucked on Corrine Drive, The Salty Donut is where culinary creativity meets heavenly brioche dough. Their rotating menu includes hits like Brown Butter & Salt and Guava & Cheese.

Vegan? They’ve got you. Coffee snob? Their brews are top-notch, too. Inside, you’ll spot a sleek, modern space with plenty of seating—perfect for a mid‑morning treat or casual meet‑up with friends.

They bake each doughnut in‑house in small batches, so the freshest ones tend to go first. Their menu changes seasonally (look for things like Toasted Banana Milk or Pumpkin Roll flavors), so there’s always something new to try.

And yes, parking is available just off Corrine Drive, making it easy to pop in even if you’re staying in a nearby hotel or visiting Winter Park.

Pro Tip: Get there early for the best selection before they sell out.

Voodoo Doughnut

Found at Universal CityWalk, Voodoo Doughnut is the goth-glam rock star of the donut world. With wild flavors like Grape Ape and the quirky Voodoo Doll donut, it’s as much an experience as a meal.

Expect a line, and expect it to be totally worth it. The Orlando location has more than 40 donut varieties, including over 10 vegan options, so there’s something for nearly everyone.

The shop’s pink boxes and bold décor make it impossible to miss, and you’ll definitely want to grab a photo. While the fun flavors get the spotlight, the underlying doughnuts are freshly made each day, so novelty doesn’t mean compromise.

The Glass Knife

Classy, not flashy, The Glass Knife in Winter Park serves high-end pastries in an Instagram-worthy setting. Their buttermilk brioche apple fritter is a fall favorite, and seasonal creations keep things exciting.

It’s equal parts dessert destination and aesthetic brunch spot. And apart from doughnuts, you’ll find delicate pastries, fine coffee, and even a robust gelato case.

So if someone in your group isn’t into doughnuts, there are plenty of options. The lighting and décor make it a comfortable place to linger, ideal if you’re using your doughnut stop as a remote office or catch‑up session. Peak hours can get busy, so ordering ahead via their website can save you time.

DG Doughnuts

Located in Ocoee, DG Doughnuts is known for enormous, flavor-packed donuts with serious visual appeal. Each bite is pillowy soft, perfectly glazed, and massive enough to share—if you’re into that kind of thing.

Their “mega” size donuts mean you might only need one for two people, which makes this a fun stop for couples or families.

They rotate creative flavors and have local‑only specials, so talking to the staff about what’s new can pay off. For those driving from central Orlando, parking is easy and the space is designed for take‑out—great if you’re grabbing donuts early before a park day or brunch event.

Parlor Doughnuts

Craving cronut-style donuts with a twist? Parlor Doughnuts on Edgewater Drive delivers flaky layers and flavors like Campfire and Bourbon Caramel. With coffee and chill vibes, it’s the perfect pitstop after a walk around College Park.

Inside, the atmosphere is boutique‑cool, with pastel décor and comfy seating that makes it more than just a quick grab. The cronut hybrid offers both texture and flavor innovation, so you’ll get something out of the ordinary alongside classic doughnut satisfaction.

They’re open early on the weekends, so you can make this your start to the day, especially if you plan a brunch or neighborhood stroll afterward.

Donut King of Winter Park

Old-school in the best way, Donut King brings the nostalgic feels and hot-from-the-fryer freshness. Their glazed, jelly-filled, and sprinkled classics remind you why the basics never go out of style.

It’s located in downtown Winter Park, which means you can pair your doughnut stop with a walk by Park Avenue and the lake. The fryer is visible from the front window, so you’ll see doughnuts being made and dripping with glaze—always a good sign.

Prices are friendly, and the vibe is relaxed, perfect if you’re traveling with kids or just want a no‑fuss donut run.

Bakery Plus

This hole-in-the-wall gem on Michigan Street has been serving Orlando families for generations. No gimmicks here at Bakery Plus—just fluffy cake donuts, sweet buns, and powdered perfection. Regulars swear by their chocolate long johns.

The setting is simple and old‑school, which means the focus stays where it should be: on the doughnuts. Since it’s a local favorite, you’ll often spot regulars and might even get chatting with someone who’s been visiting for decades.

It’s slightly off the main tourist path, which gives it a more authentic flavor, great for a morning outing away from the crowds.

Smoke & Donuts BBQ

You read that right—barbecue and donuts on the same plate. Smoke & Donuts is a flavor explosion, combining tender smoked meats with sweet, pillowy donuts. Try the brisket donut slider for a savory-sweet revelation.

The menu plays with contrast: smoky brisket, spicy rubs, and doughnuts topped with glazes or even bacon. It’s a clever concept that works especially well for foodies who don’t want to choose between sweet and savory.

Located conveniently near major Orlando roads, it’s easy to carve out a detour for this unique stop.

Mochinut

Say hello to mochi donuts at Mochinut—crispy on the outside, chewy on the inside, and shaped like edible flower rings! Flavors rotate, but the Ube, Churro, and Matcha are crowd favorites.

Each mochi donut uses rice‑based dough, which gives it a texture you won’t find at your average shop. You’ll find them in a compact space, take‑out friendly, with a few stools if you want to sit for two minutes before going.

Fans say the toasted milk‑glaze mochi is a cheat code for flavor, the kind of donut you’ll talk about long after leaving Orlando.

Everglazed Donuts & Cold Brew

Located in Disney Springs, Everglazed serves mega-donuts topped with cereal, cookies, and even bacon. Pair it with a cold brew float for the ultimate sugar rush before your next park hop.

The size of these donuts means you might want to share or save half for later. The décor is cute and fun, so it definitely feels like an experience, not just a snack run.

Because it’s in Disney Springs, you can combine your doughnut stop with shopping, live music, or a lakefront stroll, making it a smart pit‑stop between park days.

Shaka Donuts

Now on Curry Ford Road, Shaka Donuts is known for funky flavors, fun names, and fresh-made goodness. Think banana cream pie, key lime glaze, and a welcoming vibe that makes you feel like family.

They also rotate limited‑time specials that locals dub “musts” before they’re gone, so if you see flavor names you like, grab them.

The walk‑in has vibrant décor and a loop for people watching—sitting at the counter gets you fresh, hot‑off‑the‑fryer donuts. Great for a casual morning detour if you’re staying in East Orlando or heading to the airport

Duck Donuts

With multiple Orlando locations, Duck Donuts lets you build your own cake donut masterpiece. Start with a warm base, then add whatever your sweet tooth desires—sprinkles, bacon, peanut butter drizzle, you name it.

These made-to-order beauties come out hot and fresh, ready to be dunked, drizzled, and devoured.

You pick the coating, topping, and drizzle—whether you’re feeling maple bacon vibes or want to go full unicorn with strawberry icing and rainbow sprinkles. The best part? You get to watch your donut dreams take shape right behind the counter. It’s part sugar rush, part edible art project, and 100% worth the wait.

Krispy Kreme

Classic, reliable, and always a win when the HOT sign is on. Whether you’re there for the OG glaze or a holiday special, Krispy Kreme keeps things simple and satisfying.

Several Orlando locations offer “hot now” indicators so you know when fresh doughnuts are coming off the line.

For travelers, it’s an easy comfort‑food stop, especially after late-night travel or a theme‑park run. Grab a dozen, see the doughnut‑making process through the window, and leave with a box that hits the familiar sweet spot.

Glaze of Glory: Time to Taste the Magic

Whether you’re an old-fashioned loyalist, a mochi-curious foodie, or someone who wants brisket with their glaze (hi, Smoke & Donuts), Orlando’s donut game is fire.

With so many options, from artsy brioche delights to classic cake rounds and wild cronut hybrids, there’s a flavor for every type of sweet seeker.

Use Tripster to build the perfect itinerary that includes donut detours and coffee stops—we’ve got attractions, shows, hotels, packages, and deals to help you sprinkle some savings on top of your sugar rush.

Craving more foodie adventures? Try out Medieval Times Dinner and Tournament or Sleuths Mystery Dinner Shows! Our Orlando Travel Guide is your go-to resource for eats, experiences, and entertainment. Let’s roll (your donut)!

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